425 7th Street West, Saint Paul, MN 55102 (651) 291-7105
Main content starts here, tab to start navigating

Menu

  • a plate of food on a table
    a plate of food on a table
    Slide 1 of 7
  • a bowl of food
    a bowl of food
    Slide 2 of 7
  • a plate of vegetables
    a plate of vegetables
    Slide 3 of 7
  • a plate of food
    a plate of food
    Slide 4 of 7
  • a white plate topped with a sandwich
    a white plate topped with a sandwich
    Slide 5 of 7
  • close up of a plate of food
    close up of a plate of food
    Slide 6 of 7
  • two plates of food
    two plates of food
    Slide 7 of 7

    • Starter

    • GARLIC CHEESE BREAD

      Baguette, Mozzarella, Provolone and our classic tomato sauce

    • STUFFED MUSHROOMS

      Portobello's filled with Italian sausage, Provolone, Parmesan and seasoned bread crumbs. Topped with fresh Mozzarella

    • BURRATA CAPRESE

      Heirloom tomato, oregano vinaigrette, cucumber

    • BAKED GOAT CHEESE

      Warm goat cheese in our classic tomato sauce with grilled sourdough

    • CHICKEN WINGS

      Crispy fried chicken wings with blue cheese dressing and celery sticks. Choice of buffalo, Cajun rubbed or spicy teriyaki

    • BRUSCHETTA

      Heirloom tomato, sourdough crostini, ricotta

    • PIZZA FRIES

      Pizza dough tossed with Italian seasoning and Parmesan with classic tomato sauce

    • STROMBOLI

      Genoa salami, capicola, pepperoni, Provolone with a side of classic tomato sauce

    • CAULIFLOWER

      Roasted cauliflower, oregano verde and calabrian aioli

    Salad

    • DEGIDIO HOUSE SALAD

      Italian vinaigrette tossed with mixed greens, tear-drop tomatoes, black olives, cucumbers, Parmesan cheese and red onions

    • CAESAR

      Romaine, Parmesan cheese and Caesar dressing

    • BERRY

      Romaine, marinated onions, fresh seasonal berries, Parmesan cheese and poppy seed dressing

    • ARUGULA

      Prosciutto, Pecorino, lemon vinaigrette

    Italian

    • SPAGHETTI OR MOSTACCIOLI

      Spaghetti or Mostaccioli with our classic tomato sauce and two meatballs

    • TORTELLONI BOLOGNESE

      Ricotta, Grana Padano, & Pecorino cheese tortelloni with Italian sausage and creamy plum tomato sauce

    • LASAGNA

      Layers of pasta with Italian sausage, ricotta, Italian cheeses and classic tomato sauce

    • LINGUINE BOLOGNESE

      Spicy Italian sausage, creamy roma tomato sauce tossed with linguine

    • CHICKEN PARMESAN

      Parmesan crusted chicken breast served over spaghetti with classic tomato sauce and baked mozzarella

    • ITALIAN MEATBALL DIP

      Three meatballs served over mostaccioli with roasted peppers, classic tomato sauce, and baked mozzarella

    • CHICKEN ALFREDO

      Linguine in our rich Alfredo sauce with grilled chicken

    • ITALIAN SAUSAGE DIP

      Two spicy sausage links served with mostaccioli pasta, roasted peppers, classic tomato sauce and baked mozzarella

    • PESTO LINGUINE

      Tossed with a creamy pesto sauce

    • BEEF RAVIOLI

      Large ravioli stuffed with beef braised in a Chianti reduction, blended with Asiago and Parmesan with classic tomato sauce and baked mozzarella

    • BLACKENED SHRIMP ALFREDO

      Spicy blackened, pan seared shrimp with linguine, roasted tomatoes and rich Alfredo sauce

    • CHEESE TORTELLONI

      Ricotta, Parmesan, Provolone, Fontina, Grana Padano and Pecorino Romano cheese tortelloni with rosa sauce

    • OLD FASHIONED HOT DAGO

      Spicy Italian sausage patty sandwiched between sliced Vienna bread, smothered with classic tomato sauce and baked mozzarella

    • RIGATONI & PORCHETTA MEATBALLS

      Rigatoni pasta with our spicy arrabiata sauce and porchetta meatballs

    • GNOCCHI

      House made gnocchi with your choice of one of our famous sauces

    Entree

    • DILL SALMON

      Cashew dill pesto, creme fraiche, fried yukon potatoes

    • FRIED CHICKEN SANDWICH

      Buttermilk breaded chicken breast, herbed aioli, pickles and hand-cut fries

    • DEGIDIO BURGER

      Double patties, Taleggio, Fancy sauce, pickles on an egg bun with hand-cut fries

    A 3% surcharge will be added to your final bill. This is not a replacement for gratuity.

    Tap Beer

    • Peroni

      Euro Pale Lager · 5.1% · Rome, Italy

    • Toppling Goliath Pseudo Sue

      American Pale Ale · 5.8% · Decorah, IA

    • Bell's Two Hearted Ale

      IPA · 7.0% · Comstock, MI

    • Bad Weather Windvane

      Amber Ale · 6.0% · St. Paul, MN

    • Sierra Nevada Hazy Little Thing

      IPA New England · 6.7% · Chico, CA

    • Sam Adams Cold Snap

      Wheat Beer · 5.3% · Boston, MA

    • Surly Furious

      IPA · 6.2% · Minneapolis, MN

    • Surly Todd The Axe Man

      India Pale Ale · 7.2% · Minneapolis, MN

    • Summit Winter Ale

      Winter Ale · 6.2% · Saint Paul, MN

    • Summit EPA

      American Pale Ale · 5.3% · Saint Paul, MN

    • Left Hand Brewing Milk Stout

      Milk Stout · 6.0% · Longmont, CO

    • Minneapolis Cider

      Cider · 6.0% · Minneapolis, MN

    • Paulaner Hefe-Weizen

      German Hefeweizen · 5.5% · München

    • 21 Amendment Brew Free! or Die IPA (Blood Orange)

      IPA · 7.0% · San Francisco, CA

    • Fulton Lonely Blonde Ale

      Blonde Ale · 4.8% · Minneapolis, MN

    • Coors Light

      Pale Lager · 4.2% · Golden, CO

    • Castle Danger Cream Ale

      Cream Ale · 5.3%

    Bottles & Cans

    • Budweiser

      Pale Lager · 5.0% · St. Louis, MO

    • Bud Light

      Pale Lager · 4.2% · St. Louis, MO

    • Mich Golden Light

      Pale Lager · 4.1% · St. Louis, MO

    • Stella Artois

      Pale Lager · 5.2% · Leuven, Belgium

    • Premium

      Pale Lager · 4.7% · New Ulm, MN

    • Nordeast 16oz

      Amber Ale · 4.7% · New Ulm, MN

    • High Noon

      Vodka Seltzer · 4.5% · Tennessee

    • O'Doul's Amber

      Non-Alcoholic · 0.5% · St. Louis, MO

    Cocktails

    • Oldest Fashioned

      Bourbon and rye blend, Bittercube Trinity bitters, Schmidt Brewery Aquafier

    • DG Manhattan

      Blended Bourbon and Whiskey, Bittercube Cherry Bark Bitters, Pedro Ximenez Sherry

    • Bee's Knees

      Occitan Italian gin, honey simple syrup

    • Milano Mule

      Tito’s vodka, limoncello, ginger beer

    • Winter Pimm's Cup

      Pimm's No. 1, apple cider, mint & orange

    • White Russian

      J. Carver Lake House vodka, espresso simple syrup, Kahlua, cream

    • Sidecar

      Brandy, fresh squeezed lemon, East India Sherry

    Red Wine

    • Cabernet, Alexander Valley Vineyards, CA

    • Pinot Noir, Left Coast Cellars, OR

    • Chianti Classico, Coltibuono, Italy

    • Valpolicella, Tommasi, Italy

    • Malbec, Altos, Argentina

    White Wine

    • Pinot Grigio, Alois Lageder, Italy

    • The Arsonist Chardonnay, Matchbook, CA

    • Riesling, Dr. Loosen, Germany

    • Sauv Blanc, Decoy, Napa

    • Moscato, Vieti, Italy

    Sparkling

    • Cleto Chiarli Lambrusco, Italy

    • Prosecco, Mirabello, Italy

    A 3% surcharge will be added to your final bill. This is not a replacement for gratuity.

    Dessert

    • SPUMONI

      Chocolate, pistachio and cherry ice cream with cherries and nuts

    • CHOCOLATE LAVA CAKE

      Warm dark chocolate cake, caramel, and pecans

    • TIRAMISU

      Layers of espresso drenched sponge cake, mascarpone cream, dusted with cocoa powder

    • BREAD PUDDING

      Housemade with fire roasted Fuji apples, vanilla bean ice cream, and caramel

    A 3% surcharge will be added to your final bill. This is not a replacement for gratuity.

    Starters

    • CHICKEN WINGS

      Crispy fried chicken wings with blue cheese dressing and celery sticks. Choice of buffalo, Cajun rubbed or spicy teriyaki

    • BURATTA CAPRESE

      Creamy burrata cheese, heirloom tomato, oregano salsa verde

    • WARM OLIVES

      Warmed mixed olives, oregano vinaigrette

    Salad

    • HOUSE SALAD

      Italian vinaigrette tossed with mixed greens, tear-drop tomatoes, black olives, cucumbers, Parmesan cheese and marinated red onions

    • CAESAR SALAD

      Crisp romaine, black olives, Parmesan cheese and Caesar dressing

    • BERRY SALAD

      Chopped Romaine, marinated onions, fresh seasonal berries, Parmesan cheese and our poppy seed dressing

    • ARUGULA SALAD

      Prosciutto, Pecorino, Lemon vinaigrette

    • GODMOTHER SALAD

      Crisp greens, tomatoes, pepperoni, black olives, red onions, cucumbers, croutons and Parmesan cheese and grilled chicken breast with your choice of dressing

    Italian

    • Gluten Free Pasta

      Gluten free pasta topped with our classic tomato sauce

    • Penne Bolognese

      Gluten free pasta with spicy Italian sausage and creamy Roma tomato sauce

    • Blackened Shrimp Alfredo

      Spicy blackened, pan seared shrimp tossed with gluten free pasta, roasted tomatoes and our rich Alfredo sauce

    • Pesto Linguine

      Gluten free pasta tossed with a creamy pesto sauce

    • Italian Sausage Dip

      Gluten free pasta, red sauce, Italian sausage links, sauteed bell peppers, & baked mozzarella

    • Spicy Penne Arrabiata

      Gluten-free pasta with Plum tomatoes, onions, Calabrian peppers

    • Chicken Alfredo

      Gluten-free pasta in our rich Alfredo sauce with grilled chicken

    Entree

    • Grilled Salmon

      Cashew dill pesto, creme fraiche, fried yukon potatoes

    A 3% surcharge will be added to your final bill. This is not a replacement for gratuity.

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!