We offer four dinner choices for our banquet room. Prices below include sales tax and gratuity.
Prices are subject to change without notice.

Download Our Banquet Menu (pdf)

There is a $1000 food and beverage minimum on Friday and Saturday evenings.
Please read all of our banquet room policies.

Please view our online event calendar for available dates or contact
Jason or Joanne at (651) 291-7105 for more information.

Grand Buffet

$19.95* per person and includes:
Chix Parmesan or Lasagna with Italian sausage 
Farfelle (Bow tie pasta) with Pesto sauce
Classic Caesar Salad
Italian Bread
Soda & Coffee

Full Buffet

$16.95* per person and includes the following:
Mostaccioli pasta with our family recipe spaghetti sauce
Our famous Italian sausage & bell peppers
Tender baked chicken
Italian salad
Garlic toast
Cheese & cracker appetizer tray
Frosted brownies
Soda, Juice & Coffee

Italian Buffet

$14.95* which includes the following:
Mostaccioli pasta with our family recipe spaghetti sauce
Our famous Italian sausage & bell peppers
Pasta Alfredo
Italian salad
Garlic toast
Coffee

Appetizer Buffet

$15.95* per person and includes
a choice of up to five appetizers:
Sausage & peppers
Jumbo shrimp cocktail
Chicken wings
Cheese & crackers
Meatballs
Veggie tray
Crostini spread platter
Chicken Meatballs
Bruschetta pomodoro platter
Italian pasta salad
Caprese platter

Bar Options

Cash bar 
Open bar 
Combination of open & cash bar
Drink tickets
Water service on each table is $1.25 per person.
Keg beer is not available in the banquet room.

Please read all of our banquet room policies.

*Prices listed reflect new banquet pricing effective January 1st, 2011.