Serving authentic Italian food to the St. Paul area since the 1930's

Kid Cuisine

Kids’ Cuisine: Carbo-loading at DeGidio’s just what family needed

“After all that [garlic] bread, I thought my kids would be too full to eat their spaghetti, which was $5 a kid, but they couldn’t get enough of that sauce on pasta and the accompanying fluffy, rich meatballs. Even my pickiest eater, my 8-year-old daughter, slurped up at least half of her entree, which was more than enough to satisfy most adults.”